Amount of 4:0 butanoic, butyric fatty acid in Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery

Baked Products

In 100 g (Grams) of Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery there is 0.013 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery.

Roast beef spread 6.4 g 6.4%
Butter, without salt 3.226 g 3.23%
Butter, salted 3.226 g 3.23%
Butter oil, anhydrous 3.226 g 3.23%
Butter, light, stick, with salt 1.788 g 1.79%
Butter, light, stick, without salt 1.788 g 1.79%
Cheese, goat, hard type 1.784 g 1.78%
Butter, whipped, with salt 1.635 g 1.64%
Cheese, mexican, queso cotija 1.583 g 1.58%
Cheese, parmesan, low sodium 1.509 g 1.51%
Cheese, goat, semisoft type 1.496 g 1.50%
Cheese, parmesan, shredded 1.375 g 1.38%
Cheese, romano 1.355 g 1.36%
Cheese, parmesan, hard 1.299 g 1.30%
Candies, toffee, prepared-from-recipe 1.184 g 1.18%
Cheese, swiss, low sodium 1.098 g 1.10%
Cream, fluid, light whipping 1.083 g 1.08%
Cheese, monterey, low fat 1.08 g 1.08%
Cheese, low-sodium, cheddar or colby 1.079 g 1.08%
Cheese, goat, soft type 1.057 g 1.06%

Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery

Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery is a type of Baked Products. The most significant nutrients in Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery are listed below.

Water 22.04 g 22.04%
Energy (calorie) 389 kcal
Energy (joule) 1629 kJ
Protein 3.48 g 3.48%
Total lipid (fat) 20.05 g 20.05%
Ash 1.58 g 1.58%
Carbohydrate, by difference 52.84 g 52.84%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 39.96 g 39.96%
Sucrose 37.12 g 37.12%
Glucose (dextrose) 1.42 g 1.42%
Fructose 0.82 g 0.82%
Lactose 0.46 g 0.46%
Maltose 0.12 g 0.12%
Galactose 0 g
Starch 7.45 g 7.45%
Calcium, Ca 30 mg 0.03%
Iron, Fe 3.04 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 137 mg 0.14%

Nutrients in Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery